This Culinary Artist Creates Creepy Realistic Cakes — Dessert Anyone?

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Some people are fond of saying, “you are what you eat.” But those same people may change their tune if they were to see these creepy morbid cakes created by Annabel de Vetten, a culinary artist from the UK. How morbid are they? She has one white chocolate cake made from dead baby heads. Ouch!
“You get that little thrill of eating something your eyes tell you not to, but your nose and taste buds urge to devour,” said de Vetten told in an interview with Vice. de Vetten gets her inspiration from alternative art and horror movies (as if it wasn’t obvious). And she is woman behind Conjurer’s Kitchen in Birmingham, UK.
And would it be surprising to know that she is popular with those fascinated with death including funeral directors and medical historians?
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